Taste the Tradition
Featured Recipes

Crockpot Ground Turkey White Chili
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Creamy Chicken, Spinach & Artichoke Pasta
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Busy Night Hungarian Ground Beef Noodles
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Simple Pork Shoulder Rigatoni
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Crockpot Pork Shoulder Tacos
Ingredients (Pork Prep): 3-5 lb. pork shoulder 1 small yellow onion, chopped 4 cloves garlic, roughly chopped Pork Tacos 1/2 yellow onion,

Quick and Easy Lemon Shrimp Pasta
Ingredients: 1 lb linguine pasta (1) 16 oz bag frozen shrimp, peeled & deveined 1/2 yellow onion, chopped 4 cloves garlic, minced
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Company Mission/About
I’m Elisa, and I have been passionate about cooking for over 15 years. I love creating flavorful dishes for my friends and family. As I’ve gotten deeper into cooking, I’ve become more aware of how far we’ve strayed from quality ingredients and reliable food sources. This doesn’t mean we have to limit ourselves to a bland diet of only the food we grow and raise—far from it! However, every small change we make in the kitchen can accumulate over time, leading to better food choices and improved recipes.
This collection of recipes is here to support you in rediscovering the joy of home cooking and reclaiming your kitchen from the influence of big corporations. While it’s perfectly fine to use some of their products, it’s important to also incorporate real, authentic food sources that nourish you and your loved ones.
" Every small change in the kitchen adds up to a life nourished by tradition. "
Mom’s Whisk